Imarti

Imarti is a traditional Indian sweet, known for its intricate, flower-like spiral shape and vibrant orange color. Made from urad dal (black gram) batter, it is piped into hot ghee or oil in circular patterns and fried until crisp. Once fried, the Imarti is soaked in a fragrant sugar syrup infused with cardamom and saffron, giving it a sweet, aromatic flavor.